Join us for Dine Out Edmonds in September!

We are very excited to be one of eight Edmonds restaurant participating in the inaugural Dine Out Edmonds! We will be offering special 3 course dinner menus for just $30, from September 8-30 (available Sunday andTuesday-Thursday).

The theme for Dine Out Edmonds is pumpkin, one of everyone's favorite fall harvest flavors. Chef de Cuisine Alex Marek has created a flavorful, exciting menu with a wide range of flavors for this promotion, and we encourage you to dine with us several times this month to enjoy all the great dishes.

For reservations, select the "reservations" tab at the top of this page.

APPETIZERS (choose 1)

Pumpkin & Squash Soup
creamy soup with fennel, aromatics, herbs, curry spice, spicy pumpkin seeds, grilled como loaf

Summer Green Salad
mixed baby lettuce, fresh avocado, spring onions, marinated Anaheim peppers, castelvetrano olives, chive vinaigrette 

Avocado Toast
grilled como loaf, fresh avocado, sea salt, red chili flakes, lemon 


ENTREES (choose 1)

Flat Iron*
(5oz) RR Ranch Signature steak, pumpkin gochujang compote, chimichurri frites, watermelon radish 

Manila Clams
fresh linguini, white wine garlic broth, Calabrian chili, red chili flakes, herbed olive oil 

Vegetable Risotto
arborio rice, gypsy peppers, spring onions, sautéed mushrooms, asparagus, vegetable stock, parmesan cheese

DESSERTS (choose one)

Pumpkin Bavarian
Pumpkin mousse, chai mousse, vanilla anglaise, pumpkin seed tuille

D’Ambrosio Gelato & Sorbet  
Please ask your server for a list of our seasonal flavors!

Peach Crisp
Brandy peach pie, oat crumble, salted caramel gelato, candied ginger