Pacific Northwest cuisine in the heart of Downtown Edmonds.

Situated in the heart of Downtown Edmonds along the Fourth Avenue Arts Corridor, Salt & Iron features fresh local oysters from Taylor Shellfish, Premium Steaks, and outstanding PNW Dishes. In addition to our premier dinner options, we offer a delightful weekend brunch including Eggs Benedicts, House Pastries , and Fully Loaded Bloody Mary’s.

We are located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmer's Market and the Edmonds Art Walk occur. A full bar provides craft cocktails, local wines, and draft beers to accompany the dining experience. We look forward to serving you and your guests during your next visit!

HAPPY HOUR

Monday-Friday: open-5pm

DINNER

Monday-Thursday: 4-9pm
Friday-Sunday: 3-9pm

BRUNCH

Saturday & Sunday: 10am-2pm

Location

321 Main Street
in Downtown Edmonds
Edmonds, WA 98020
(425) 292-6910

Scratch distillery dinner

May 1st, 2024 at 6:00

Reservations here!

Reservations


Salt & Iron Oysters

Salt & Iron in Edmonds, WA, stands out for its fresh oysters, premium steaks, and extensive seafood options. It's a must-visit for diners seeking a blend of American, Steakhouse, and Seafood cuisines with options for every dietary need, including gluten-free, vegetarian, and vegan choices. Popular dishes include Oysters on the Half Shell, Wagyu Steak Tartare, and Seafood Chowder, served in a vibrant atmosphere perfect for any occasion