Reservations


9th Annual

4th of July

Lemonade Fundraiser

For Burn Survivors

proceeds support Washington South County Fire Fighters Burn Foundation

NON-ALCOHOLIC SELECTIONS

FIRE ENGINE FUZZ

classic lemonade · peach puree · homemade grenadine

10

SOUTH COUNTY SIREN

fresh lemonade · dill spiced watermelon puree

10

FULL FIRE COCKTAILS

HOOK & LADDER

mezcal · classic lemonade · lavender simple syrup

17

4th OF JULY BACKDRAFT

vodka · fresh lemonade · dill-spiced watermelon puree

17

EDMONDS EXTINGUISHER

bourbon · peach puree · honey-lemonade

17


Salt & Iron in Edmonds, WA, stands out for its fresh oysters, premium steaks, and extensive seafood options. It's a must-visit for diners seeking a blend of American, Steakhouse, and Seafood cuisines with options for every dietary need, including gluten-free, vegetarian, and vegan choices. Popular dishes include Oysters on the Half Shell, Wagyu Steak Tartare, and Seafood Chowder, served in a vibrant atmosphere perfect for any occasion

Pacific Northwest cuisine in the heart of Downtown Edmonds.

Situated in the heart of Downtown Edmonds along the Fourth Avenue Arts Corridor, Salt & Iron features fresh local oysters from Taylor Shellfish, Premium Steaks, and outstanding PNW Dishes. In addition to our premier dinner options, we offer a delightful weekend brunch including Eggs Benedicts, House Pastries , and Fully Loaded Bloody Mary’s.

We are located just a short walk from the Kingston Ferry and the iconic Edmonds Fountain, where the Edmonds Farmer's Market and the Edmonds Art Walk occur. A full bar provides craft cocktails, local wines, and draft beers to accompany the dining experience. We look forward to serving you and your guests during your next visit!

HAPPY HOUR

Monday-Friday: open-5pm
(may exclude holidays)

DINNER

Monday-Thursday: 4-9pm
Friday-Saturday: 3-9pm
Sunday: 3-9pm

BRUNCH

Saturday & Sunday: 9:30am-2pm

Location

321 Main Street
Edmonds, WA 98020
(425) 292-6910